A traditional 3-course Sunday lunch is served every Sunday from 12 noon to 2 pm. Booking is advisable as space is very limited. A sample menu is as follows:Broccoli & stilton soup
or
Egg mayonnaise#
* * *
Roast silverside of beef and Yorkshire pudding#
or
Roast breast of chicken#
served with a selection of fresh vegetables
* * *
Toffee Crunch Pie with Dime Bar
or
Clarey's Lap of Luxury Ice cream#
or
Cheese and biscuits#
* * *
Main course only £5.50
Two courses £6.50
Three courses £7.50
Children’s portion £4.00
* * *
Rombouts coffee £0.95
# denotes 'Tastes of Lincolnshire' produce
